Rustlers Steakhouse and Grill has long sort to source its meat produce as locally as possible.  This has been achieved thanks to the help of Dardanup Butchering Company, now known as DBC. DBC has being working with Rustlers now for over 16 years, providing us with great quality wet aged Beef, Lamb and Pork products. They source a majority of our meats from the Great Southern and south west regions of Western Australia.