Daily Dishes

  • A plate of grilled steak topped with a dark sauce, served over mashed potatoes with a sprig of rosemary and green garnish.

    BUTCHERS CHOICE

    $60

    New York Strip 500gm Stirling Ranges thick cut New York Strip Steak, served with Potato Gratin, greens and finished with rich demi-glace sauce.

  • A close-up of a juicy grilled steak with grill marks being cooked on a barbecue grill with flames. The text overlay reads: 'IT'S BACK MEAL DEAL FOR 2. Not valid with any other offers or specials.'

    BUTCHERS CHOICE - RUSTLERS MEAT BOARD

    $120

    Gather your crew and dive into the ultimate share-style platter, featuring:

    - Stirling Ranges 11oz Rump Steak

    - Frankland River 19oz Pork Ribs

    - Grilled WA Chicken Breast

    - Beer Battered Onion Rings

    - Criss Cut Chips

    - Rustlers Garden Salad

    Enough to feed 2-3 people – only $120! Perfect for sharing

  • A plate with a sesame seed bun and a black bowl on a white plate, with a silver spoon beside the bowl.

    TODAYS SOUP

    Roasted Capsicum & Tomato

  • Rustlers Fish of the day

    TODAYS FISH

    $46.95

    Pan-fried Barramundi served on a crispy rice noodle & vegetable salad, topped with poached prawns and a sweet chilli & garlic sauce

  • A bowl of curry with vegetables, served with quinoa, a lime wedge, and garnished with parsley on a white plate

    VEGETARIAN OPTION

    $33

    Roasted vegetable curry, mixed quinoa  and green chilli jam.

Desserts

  • Chocolate Brownie (GF)

    $14

    A rich, indulgent chocolate brownie served warm and smothered in decadent chocolate fudge sauce.

  • A dessert in a tall glass filled with chopped strawberries and topped with a scoop of vanilla ice cream, placed on a red plate with a red napkin on a wooden table near a window.

    Passionfriut Profiteroles (GF)

    $14

    Delicate choux pastry filled with passionfruit crème pâtissière, and finished with a shard of chocolate

  • Danish Dream Cake (GF)

    $14

    Served warm, this soft butter cake is topped with golden caramelised coconut, and accompanied with berry compote

  • Lemon Meringue Pie

    $14

    Buttery shortcrust pastry filled with tangy lemon curd, topped with toasted Italian meringue and served with a berry coulis

  • Trio of Sorbet - (GF DF)

    $14 

    Three scoops of flavoured Sorbets, flavours may vary

  • Rustlers Nut Sundae

    $13 
    Ice-Cream, Cream, Nuts and your choice of 6 different toppings: 
    Chocolate, Banana, Caramel, Strawberry, Spearmint, Vanilla 

  • Affogato (GF)

    $9
    Scoop of vanilla ice-cream, served with freshly poured espresso 
    Why not add your favourite liqueur? Just ask to add it on

RETURN TO MAIN MENU